Join us at our first-ever Reine & La Rue Wine Dinner on October 29th as we explore the world of premium Pinot Noir through the lens of three countries: France, Australia and the USA.
These three countries are the pillars of our wine list and are renowned for making world-class examples of Pinot Noir in unique styles.
We will be benchmarking rare and ultra-premium examples of the variety from some of the finest producers each country has to offer, such as Sylvain Cathiard, Armand Rousseau, Littorai, and Bass Philip.
The night will begin in La Rue with a private Champagne reception before moving into the magnificent Cathedral room for dinner at the Queen’s table.
Your hosts for the night will be our Head and Assistant Head Sommeliers, Steve Senturk & Abhi Ayare, who is responsible for crafting one of the finest wine lists in the country.
The wines will be paired with a bespoke menu crafted by the Reine & La Rue kitchen team in consultation with Steve & Abhi to pair with each bracket of wines perfectly.
